I had the opportunity to use someone else's money to pay for a meal and drinks at America's Oldest Restaurant (est. 1826), the Union Oyster House, so off I went. This is a review from half a year ago, so I will provide only my notes, meager as they were, which nonetheless tell the whole story.
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1/2 dozen Wellfleet Oysters - $14.95Expensive. Not bad, not amazing. Had a Beefeater Martini with them - $8.25 |
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| Clam Chowder - $7.95 No better than Legal Seafoods' meh clam chowder |
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| Salmon Special - $28.95 Who would pay their own $28.95 for some salmon, mashed potatoes and asparagus? You could get a better version of this for less than half the price at a freakin' TGIFridays. |
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| Broiled Seafood Platter - $27.95 Broiled = sucks. Since the whole point of broiled food is to make it lighter, why would they bread these things before broiling them? Ugh, so bland, what a waste. |
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| Skip it. |
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